Menu

Banana bread | GF carrot cake 5

Sourdough toast 9

jam . Vegemite . cream cheese

Fruit toast & butter 10

Avocado & chevre on sourdough 14

Apple bircher, coconut chia & pistachio 14

Baked eggs, chickpeas, chevre (dine in only) 18

Salads 18

Pumpkin, quinoa, chevre & spinach

Smoked trout, black rice, fennel & egg

Poached chicken, beans, corn & chorizo salsa

Rolls 15

Bacon, fried egg, relish

Portabello mushroom, salsa verde, Camembert, rocket

Salmon Gravlax, horseradish, capers, creme fraiche

Corned beef, Swiss cheese, house made pickle, mustard

Sunday surcharge 10%